How to cook quinoa
Now you can have the perfect quinoa-to-water ratio and cooking time!
Total Time: 10 minutes Yield: 3 cups cooked Ingredients • 1 cup of white quinoa • 2 cups of liquid Place 1 cup of quinoa and 2 cups of liquid in a saucepan and bring to a boil. Reduce to simmer, cook until water absorbed, approx. 10 mins. When quinoa is cooked, it will turn translucent with tiny swirls (germ-like) curling around the quinoa seed. Fluff the quinoa gently with a fork to separate the grains and ready to serve.